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January's edition of The Food-e

January's edition of The Food-e

Brexit prompts a boost in ‘Best of British’

This month’s edition of The Food-e is all about 'Best of British'! Indicators suggest that Brexit will prompt a boost in local, British ingredients & influences and is set to be a key trend in 2017. e-foods has been supporting local and British suppliers since 2004!

Find out more and catch up on all of this months news including:

• Reasons to buy British
• Award-winning English sparkling wine
• Welsh Lavabread - did you know it's not actually bread? We didn't! 
• Product of the month - Our national dish... ...Curry!
• This month's Superfood - Cauliflower (without the cheese sauce)!
• e-foods can help you with local supply

January's edition of The Food-e
January's edition of The Food-e

Read the January Food-E newsletter here.

“British farmers have some of the highest animal welfare standards in the world. There are more free range hens in the UK than anywhere else in Europe.”